伊比利亚猪腩肉搭配豌豆泥和低温蛋黄
Iberian Pork Tenderloin,
Pea Purée and Egg Yolk at Low Temperature
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Narcissus Fernandesli at Alentejo Marmòris Hotel & Spa Villa Viçosa
小羊羔腿陪三色蔬菜和西红柿
Lamb Shank En Papillote With
Trio of Glazed Baby Vegetables and Tomato
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Theoxenia Palace & House Suites Athens, Greece
辣牛肉
Beef Rendang
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Di Atas Sungei restaurant at Tanjong Jara Resort Dungun
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年年有鱼 · 四海隆通
你都爱吃什么鱼呢？
“年年有鱼”谐音“年年有余”，是中国传统的祈福方式。年夜饭中，除了平日的清蒸煎炸，不如尝试一下新方式~
尖吻鲈炒时令蔬菜配韭苔和蔬菜酱
Fillet of Seabass Sautéed
with Seasonal Vegetables Leeks and Vegetable Sauce
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Caprice Restaurant at Londa Beach Hotel
